It’s super satisfying when you come up with a quicker and easier way to complete a dreaded task, isn’t it? Like many people, I hate chopping onions because I always end up crying my eyes out. Luckily, we found a trick to salvage that issue as well as many other kitchen troubles and inconveniences in this article. So, if you’re interested in saving yourself some time and trouble in the kitchen, scroll down and see what tips and tricks we prepared for you!
1. Here's the best way to cook one-pan chicken and sliced potatoes. Cook the chicken on a wire rack above the potatoes. The potatoes turn out much better this way, and the chicken is crispier, too!
5. Here's a mess-free method of draining a cooked packet of rice: once your rice is done, pierce the packet with a fork, let it drain, and cool over the pan like so.
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