You Can Cook This Wild Rice Soup In Your Pressure Cooker
5 medium carrots, chopped • 5 stalks celery, chopped • half of an onion, chopped • 3 cloves garlic, minced • 1 cup uncooked wild rice (see notes) • 8 ounces fresh mushrooms, sliced • 4 cups vegetable or chicken broth • 1 teaspoon salt • 1 teaspoon poultry seasoning (see notes) • 1/2 teaspoon dried thyme