Ever tried combining waffles and chicken in one bite? Check out the awesome recipe below, or you'll be missing out. This is a fun way to have a chicken and waffles appetizer on a stick. It's guaranteed to leave you satisfied and hungry for more!
Check out our dip recipes:
Southern-style dip
Garlic-Dill Dressing
Queso Blanco Cheesy Dip
Ingredients for Waffle Batter:
Method of preparing the Chicken:
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Preheat oven to 430°F (220°C) and line a baking sheet.
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Combine the eggs, milk, salt, and pepper. Add the chicken and mix.
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Place crushed corn flakes in a large shallow bowl and dredge the chicken in it to coat.
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Bake the chicken for 14-18 minutes until cooked through. Place a wooden skewer into each chicken piece.
Method of preparing the Waffle Batter:
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Preheat the waffle iron and spray with some nonstick spray. Whisk the waffle batter ingredients in a large mixing bowl.
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When the chicken pieces are ready, grab each one separately, dip into the waffle batter, and place on the waffle iron (with the skewer sticking out).
Chef's Tip:
Mix mayonnaise, maple syrup or honey, and mustard for one delicious dip.
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