Steamed fish is such an easy and delicious way to prepare fish. It's mild-flavored, flaky, and tender. Moreover, it's really easy to make. All you need is a few simple ingredients that can probably already be found in your own pantry. You can also use any number of different types of fish for this dish. We recommend using halibut, cod, salmon, or trout. Serve with a white and wild rice blend.
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