This drool-worthy recipe of an easy-to-make Keto salmon cake will help you meet your weight loss goals in the tastiest of ways. A great way to stay healthy and benefit from the healthy fish oils.
Ingredients for Salmon Cakes:
Ingredients for Avocado Sauce:
Method of preparing the Salmon Cakes:
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In a large bowl, mix the salmon, egg, jalapeno, mayo, red onion, and seasoning.
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Form patties with the mixture (4 large or 5-6 small).
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In a non-stick skillet, drizzle oil and cook the patties over a medium heat for 4-5 minutes until each side is golden brown and crispy.
Method of preparing the Avocado Sauce:
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Blend all the ingredients in a food processor until smooth.
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Serve the salmon cakes hot with avocado sauce and a drizzle of sarayo.
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