Choosing Your Dressing: Three Classics
There are three different coleslaw dressings that appear time and time again in American cookbooks:
1. Mayonnaise dressing
2. Buttermilk dressing
3. Sour cream dressing
All three are usually made with some vinegar - either white wine vinegar or cider vinegar is a great choice - along with a touch of sugar and salt.
Avoiding Soggy Coleslaw
Freshly made slaw is at its crunchiest, creamiest best if eaten on the day that it's made. The longer it sits, either on the table or in the fridge overnight, the more liquid is released from the cabbage, which can make the slaw overly wet and soggy.
Therefore, if you want to slaw for the next couple of days, it's best if you prep the carrots and cabbage, and then store them undressed in a container in the fridge until you need them. The dressing can be made and placed in a small jar; when you're ready to assemble your slaw, just mix the two together.
How to Make Classical Coleslaw (Serves 10 to 12 people)
What You Need
Ingredients
For the Slaw:
• 1 small head (2 to 2 1/2 pounds) cabbage (green, red, or a mix)
• 2 to 3 large carrots (3 to 3 1/2 cups shredded)
• 1 tablespoon salt, optional
• 1 1/4 cup coleslaw dressing
For the Dressing (Choose One)
Mayonnaise dressing:
• 1 cup mayonnaise
• 1/4 cup white wine vinegar or cider vinegar
• 1 tablespoon sugar
• 1/2 teaspoon salt
Buttermilk dressing:
• 1/2 cup buttermilk
• 1/2 cup mayonnaise
• 1/4 cup white wine vinegar or cider vinegar
• 1 tablespoon sugar
• 1/2 teaspoon salt
Sour cream dressing:
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1/4 cup white wine vinegar or cider vinegar
• 1 tablespoon sugar
• 1/2 teaspoon salt
Equipment
• Chef's knife
• Food processor with a shredding blade, or box grater
• Large mixing bowl
• Small mixing bowl
• Whisk
1. Shred the cabbage: Cut the cabbage in half and peel off a couple of the outer layers. Cut each half into quarters, then cut out the tough core in the middle. Slice each quarter crosswise into thin shreds, or run each quarter through a food processor with a shredding blade. Once shredded, transfer to a large mixing bowl.
2. Shred the carrots: Peel the carrots, then cut them into very small matchsticks or shred them in a food processor with a shredding blade. Once shredded/cut, transfer to the bowl with the cabbage.
3. Whisk the dressing: Whisk together the ingredients for your chosen dressing in a small bowl. Taste and add more salt, sugar, or vinegar to taste.
4. Toss the slaw with the dressing: Pour your dressing over the shredded cabbage and carrots and toss gently to combine - making sure all the shreds are evenly coated.
5. Refrigerate for at least an hour before serving: This gives the flavors time to mingle.
Source: thekitchn
Photo: Kelli Foster
These Chocolate Eclairs Are the Perfect Dessert!
This is how you can make yourself some delicious chocolate eclairs at home. Take a look!
These Tasty French Baguettes Go Well With Everything!
Love French baguettes? If the answer to this question is yes, then you're in luck as we're going to show you how to make them.
This Marinated Shrimp is Perfect for Your Summer BBQs!
This is how you can make some delicious marinated shrimp for your summer BBQs.
Bring Moroccan Cuisine to Your Home With This Lamb Tagine
This is how you can make yourself a tasty lamb tagine from the comfort of your own home.
When it Comes to Dessert, Nothing Beats a Cherry Pie!
Here's how you can make yourself a delicious cherry pie at home!
What EVERYONE Should Know About Fruits and Veggies
Amazing facts you probably don't know about the best things we should all eat every day.
Learn How to Roast Peanuts in a Microwave 3 Simple Ways
Find out how to to microwave roasted peanuts and how to make them taste better with some yummy seasoning options.
Make Delicious Meatloaf Using This Simple Recipe!
This recipe teaches you how to make the most tender, most delicious meatloaf that you have ever had.
A Fool-Proof Chili Recipe for Winter Nights!
Here's a classic and delicious chili recipe that can be made in just about an hour!
You've Got to Try these Delicious and Comforting Winter Salads
These hearty, comforting salads will take your mind off classic winter, comfort food.
Cooking Mistakes: Keep These Foods Out of the Microwave!
It may seem like a good idea to reheat the following foods in microwave, but doing so could actually be a health hazard. Read on to learn more.
I Could Eat This Yummy No-Oven Cake Every Day!
When a sweet tooth strikes, this is the dessert to make! No oven is needed.
Guide: The Right Seasoning Can Do Wonders!
A steak is easy to make. A well seasoned one, though, can make all the difference.
Boost Your Immune Health With This Ayurvedic Drink
Check out this wonderful traditional Ayurvedic drink called kadha that is known to boost immunity and fight the cold.
15 Vegetables You Can Grow in a Garden Pot!
If you would love to grow vegetables, but have a limited amount of space, then we have just the solution for you - vegetables you can grow in a pot.
5 Best Meal Planning Sites to Save Time, Money, and Energy
These meal preparation websites will help you cook a week’s food in advance.
This Is Arguably the Tastiest Carrot Cake You'll Ever Make
Carrot cake is such a wonderful dessert that even people who dislike the funny-shaped root vegetable can't resist it. This easy-to-follow recipe will show you how to make a delicious carrot cake.
Why You Should NEVER Eat the White Part of Moldy Bread
Many of us simply cut off mold from a slice of bread and eat the rest, but you really shouldn't do that. Find out why in this informative video.
What Would You Pay For the Best Bottle of Scotch On Earth?
These incredible liquors are only available in small numbers and have been sold for extremely hefty prices exclusively for the elite
Ancient Recipe Corner: Old Timey Festive Buttered Beer
Whip out your pewter pots for this medieval recipe! We'll be making buttered beer, with a non-alcoholic version included.
Love Ginger Ale? Maybe It's Time You Made Your Own...
2 easy to make recipes for organic ginger ale and ginger beer
6 Delicious Tuna Recipes You Just Have to Try
Fish dishes are an easy and great way to provide ourselves and people close to us fast and healthy meals full of protein and amino acids. These 6 different recipes use tuna fish in its many forms!
Avocados Are Incredibly Versatile, as These 6 Recipes Show
Avocados are more versatile than you ever imagined, and I'm sure these 6 recipes will make you want to include them in your diet from hereon.
You Deep Fried WHAT? Weird Fried Foods and More
Have you ever tried fried maple leaves? Or a deep fried scorpion? Watch people prepare these weird meals and a few more traditional ones, too
This Has to Be the Most Guilt-Free Bread Recipe Ever!
This cloud bread is carb, gluten and sugar-free. Despite those facts, it's still light, fluffy and utterly mouthwatering. Learn how to bake it today.
A Formula For Whipping Up Healthy 20-Minutes Meals
This video offers a delightfully simple solution for busy people - a go-to formula for healthy 20-minute meals.
A Guide to 7 Unique Tomato Varieties and How to Use Them
Whoa! I never knew there were so many different varieties of tomatoes out there.
Who Knew Salad Dressings Could Be So Healthy?
Who knew salad dressings could be so healthy and easy to make?
6 Mistakes We Make When Making Scrambled Eggs
If you want to make the perfect scrambled egg, follow these 6 simple tips.
This Crispy Lemon Pie Is Made From Just One Batter!
It's hard to believe how this delicious dessert's creamy filling and perfect crunchy crust is made. Take a look and save the recipe.
Reduce Your Carbs By Choosing the Right Food Alternatives
Reducing our carbohydrate intake is not as hard as it may seem. Find out what healthier alternatives you can make here.
How to Create the Perfect Home Pita Bread
If you've never tried pita bread, then you're missing out! This simple pita bread recipe will make you wonder why you never tried this before!
This is the Fluffiest Omelet You'll EVER Make!
If you like your breakfast eggs fluffy but juicy, don't miss out on this mouthwatering Soufflé Omelet recipe!
Why You Should Never Add Cheddar Cheese To Your Omelet
You can't make an omelet without breaking some eggs, but other than that, how do you make a truly superior omelet every time? This is how...
Eat These Foods for Breakfast If You're Diabetic
Breakfast is a very important meal of the day, even more so if you're diabetic. Here are 8 healthy breakfast options for those who suffer from diabetes.
Here's How to Make the Tastiest Salad Dressing!
These charts briefly explain how best to go about making a variety of delicious salad dressings.
These Halloween Cupcakes Are Simply the Best!
Halloween is always a fun time of year, but it's about to become more delicious and more fun thanks to this gorgeous trio of cupcakes! Here's the recipe.
These Pies Are Truly a Feast for the Eyes and the Stomach!
If you love pies, then you absolutely need to check out these incredibly beautiful pie crusts, which are utter masterpieces.
This Chicken Recipe Will Have Your Taste Buds Thanking You!
Looking for a delicious new and interesting recipe? Try this pineapple and hot pepper chicken and just wait for the compliments to roll in.
15 Peculiar Food Combinations That People Actually Love
Take a look at these weird food combinations that sound gross but are actually quite delicious.
18 Common Baking Mistakes and How to Avoid Them
If you like fresh pastry, but your baking attempts have been less than successful, there's a good chance you're "guilty" of these 18 common baking mistakes.
You Won't Believe What This Healthy Bread is Made of...
Wow, have you tried these new veggie flatbread recipes?! They are healthy, tasty, gorgeous and easy. Those are a few of my favorite things.
4 Heavenly Chicken Soups to Spoil Yourself with This Winter
Chicken is a common soup ingredient because of its ideal tenderness and taste. Presenting 4 of the many irresistible ways to make the chicken soup of your dreams.
The KFC Secret Recipe Cat Is Out of the Bag - Here it Is
Colonel Sanders' nephew reveals the original secret recipe for Kentucky Fried Chicken.
I Never Realized You Can Serve a Watermelon Like This!
In this article, you’ll find creative serving suggestions, efficient ways to cut a watermelon, and even a guide to choosing the perfect specimen.
THIS is Why I Love Italian Cuisine!
What makes the Italian cuisine one of the best in the world? Watch and learn.