Lately, I've been trying to avoid unhealthy white bread and hunting for healthy alternatives instead. I was utterly delighted when I saw these delicious, gorgeous, healthy and oh-so-easy to make vegetable flatbread recipes. With only three main ingredients, namely almond flour, nutritious eggs, and a vegetable of your choice, this veggie flatbread will make the yummiest and most spectacular sandwich you have ever prepared.
- 1 small raw cauliflower head, plus the stem
- 2 medium raw beetroots, peeled
- 1 cup almond flour or ground almonds
- 4 eggs
- 1/2 tsp. sea salt and black pepper
- 1 tsp. of any dried herbs (e.g. oregano, thyme, lemon pepper)
- 1 small raw cauliflower head, plus the stem
- 1 large raw carrot, peeled
- 100 g / 1 cup almond flour/ground almonds
- 4 eggs
- 1/2 tsp. sea salt and black pepper
- 1 tsp. of any dried herbs (e.g. oregano, thyme, lemon pepper)
