There’s a very thin line between being creative and ridiculous, and these restaurants have evidently stepped over it. We get it - competition in the food industry is fierce. You need to think outside the box to attract more customers than that Turkish Kebab shop down the road with questionable sanitary conditions. However, this doesn’t mean that you have to serve your customers cocktails in an umbrella. Below are a number of examples of when restaurants went too far to try and impress their customers:
Source: boredpanda
