A classic winter one-pot, with hearty deep flavors and textures topped with crunchy breadcrumbs for an end-of-the-bite delight.
Ingredients for casserole:
Method of preparing the casserole:
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Put the oil in a large, heatproof casserole dish over medium heat and add the onion, cooking for 5 mins until starting to soften.
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Add in the garlic, celery and peppers, and give everything a good stir. Cook for 5 mins more.
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Turn the heat to high and add the sausages. Cook for a few minutes until browned all over, then reduce the heat to medium, sprinkle in the spices and season well.
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Pour over the tomatoes and bring to a simmer. Cover and continue simmering gently for 40 mins, stirring every now and then.
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Heat the grill to high and uncover the casserole. Add the beans and spinach, and stir to warm through. Scatter over the breadcrumbs and grill for 2-3 mins until golden and crisp.
Source: BBC Good Food
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