D
From the leeks in a vichyssoise to the scallops in coquilles Saint-Jacques, nothing on this menu caught you off guard. You clearly appreciate the artistry, the history, and the sheer joy of French cooking, and your knowledge does it full justice.
15 Qs
body of water Filled with laughter Extremely detailed Pellucid Related to skin or complexion Translucently clear Extremely loud or deafening Given to or marked by a tendency to quarrel Recondite Relating to the recording of information Little known; abstruse Repeating in a predictable manner Highly receptive
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