1. Apple Cider vinegar that isn't raw or unfiltered
One healthy staple that everyone should have is apple cider vinegar. It contains a number of vitamins and minerals, including magnesium, calcium, phosphorous, copper, iron, and potassium.
However, buying just any type of apple cider vinegar isn’t a wise move. You should always opt for raw and unfiltered apple cider vinegar. This type of vinegar comes in its natural form and has a cloudy appearance, referred to as the “mother of vinegar.” It’s said that this mother of vinegar is where all the vitamins, minerals, and enzymes associated with apple cider vinegar are found.
Non-organic apple-cider vinegar usually goes through a pasteurization process that removes the best components of vinegar.
2. Flavored Yogurt
Yogurt is healthy, but you should steer clear of buying flavored yogurt as they are high in added sugar and calories, making them a lot less healthy than you’d think. To add to this, they usually contain artificial colors and flavors.
When buying yogurts, opt for low-fat and plain yogurt that contains live cultures. Furthermore, always read the ingredients on the side of a yogurt container and buy one that is high in calcium, protein, and vitamin D.
3. Fruit Juices
Health food stores often sell a wide range of fruit juices, and people keep buying these juices thinking that they’re making a healthy choice. However, most packaged fruit juices are not healthy. Even if you’re buying 100% quality fruit juice, it likely has unhealthy additives.
Packed fruit juices typically contain chemicals, preservatives, and artificial sweeteners. So, what you’re getting to drink is just fruit fruit-flavored water. Consuming too much sugar is associated with all sorts of diseases, from obesity to Type 2 diabetes to cardiovascular disease.
Moreover, the good stuff in fruit juices, such as fiber, is often taken out. From a nutritional point of view, there’s little benefit to drinking packaged fruit juices.
Therefore, it’s much better to avoid buying fruit juices and eat real fruits, or make fresh fruit juice yourself.
4. Herbal Supplements
Just because the health store sells herbal supplements and you have read about a certain supplement somewhere, doesn’t mean that you should buy the supplement.
Herbal supplements can damage your health if misused. Botanicals used in supplements can have drug-like effects. Furthermore, they can interact with other supplements or prescription drugs, which can cause dangerous or life-threatening situations.
There are loads of benefits to using herbal supplements, but it’s important to consult your doctor or licensed herbalist before taking any supplements.
5. Agave Nectar
If you’re health conscious, you already know the dangers of sugar intake. To help avoid sugar you’re probably buying some sort of sugar alternative that is sold at your local health food store.
One such popular sugar substitute is agave nectar, which is often marketed as a diabetic-friendly sweetener due to its low glycemic index. However, it contains more fructose; too much fructose from processed foods in your diet can affect healthy metabolism and cause all sorts of problems, especially if you’re diabetic.
So, in reality, agave nectar is worse than plain sugar. Raw honey is a healthier sweetener than agave nectar and also contains less fructose.
6. Sports or Energy Drinks
These drinks are manufactured and marketed with athletes in mind. These drinks often contain electrolytes and sugar, which can be beneficial to athletes as they sweat a lot. But, for those of us who are not involved in rigorous activity, sports or energy drinks are of no use.
Additional salt and liquid sugar will do more harm than good. Such drinks also contain other additives like caffeine, which can also be harmful to the body.
Therefore, if you’re not an athlete, stick to plain water, flavored water or coconut water to replenish lost fluids and keep your body well-hydrated.
These products are good for people suffering from celiac disease or gluten intolerance. However, there are some disadvantages to these products as well.
Most gluten-free products have a lower nutritional composition. Plus, most processed foods that are gluten free often contain toxins such as lead, arsenic, and mercury.
These products often contain rice flour, potato starch, sugar, and tapioca to make up for the lack of gluten. This increases the risk of a spike in blood sugar levels.
8. Salad Dressings
Salads make a healthy alternative to any diet plan. Raw fruit and vegetables are full of fiber, antioxidants, and other nutrients. However, if you’re using salad dressing brought from a health food store to give a final touch to your salad plate, then you’re making a mistake.
Salad dressings contain ingredients like high-fat mayonnaise, soybean oil and high fructose corn syrup, all of which are bad for your health. Moreover, they often contain preservatives too.
You should make your own dressings using organic fruit and vegetables, and prepare your own salad dressings with ingredients such as lemon juice, pepper, herbs, and olive oil.
9. Raw Milk
The rich, creamy texture of raw milk is liked by all, but drinking raw milk can be bad for your health. Raw milk doesn’t go through the pasteurization process. Pasteurization uses heat to kill bacteria found in milk, notably E. coli, which is responsible for causing a number of food-borne illnesses.
If you do buy raw milk, always boil it for some time, allow it to cool and then drink.
10. Ear Candles
If you haven’t heard of ear candles, they’re used as alternative remedies for certain ear problems. In this technique, a tapered candle is placed in the ear and lit from the top end. It’s claimed that as the candle burns, it creates suction that removes wax and other gunk trapped inside the ear.
However, there’s no scientific evidence that ear candling pulls debris out the ear canal, even when used according to directions. Moreover, ear candles can cause burns, perforated eardrums, ear canal blockages that require surgery and even increase the risk of hearing loss.
If you have ear problems, visit your doctor.