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Coconut Vanilla Lime Pops

Vegetarian Vegan Gluten-Free Low-Calorie

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If you're lucky enough to be the owners of a popsicle mold, you know how fun it is to experiment with ingredients. The possibilities and varieties are endless, the size is always perfect, and knowing it's healthier than any store-bought alternative is the most gratifying part. This time we've got a coconut lime and vanilla mix for you. Happy summer!

Prep Time 6 hours

Serves: 8

Difficulty Level: Low

Coconut Vanilla Lime Pops

Ingredients for popsicles:

Coconut milk - 2 cups

Honey - 1 tbsp.

Lime juice - 2 tbsp.

Vanilla Extract - 1 tbsp.

Salt - a pinch

Method of preparing the popsicles:

Whisk all the ingredients and pour into popsicle molds. If you don't have molds, thin plastic cups or even a cupcake tray will do. Put a stick in each pop. If it falls, secure it with a rubber or a piece of string.
Freeze for a minimum of 6 hours.

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Related Topics: July 4th , honey , vegetarian , summer , healthy , easy , children's meals , lime , coconut milk , popsicles

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