header

Rainbow Cake

There’s nothing better than the look on people’s faces when you cut open a colorful rainbow cake. This recipe, while not looking so, is actually also diet-friendly because it’s sugar-free. No matter what, your guests will be impressed with the colors and be tempted to give it a try.

Prep Time 45 minutes
Serves: 8
Difficulty Level: Low
Rainbow Cake
Ingredients for rainbow cake:
Cake mix - 1 box (white cake mix is best)
Soda - 1 can (either Sprite, 7-Up, or ginger ale.)
Food coloring - purple, blue, green, yellow, red, orange
Whipped topping - 8 oz.
Instant pudding - 1 box
Method of preparing the rainbow cake:
  1. Preheat oven according to cake mix instructions. Mix the cake mix and add soda. Divide batter into 6 equal parts.
  2. Stir in the food coloring. Using 2 round baking pans, pour in the colors in concentric mounds. preperation
  3. Bake according to the box instructions. You may need to add 5-10 minutes. Test with a toothpick. If the cake comes out the pan easily, place it on a wire rack and let it sit until it’s cool. 
  4. Mix the pudding mix and the whipped topping. Ice the cakes.
Get the newest recipes directly to your inbox
Did you mean:
Continue With: Facebook Google
By continuing, you agree to our T&C and Privacy Policy
Get the newest recipes directly to your inbox
Did you mean:
Continue With: Facebook Google
By continuing, you agree to our T&C and Privacy Policy