Delicious Fish Recipes and Cooking Tips Collection
Yet, while it may be good for you, cooking fish can often go wrong. In fact, it's easy for fish to go soggy, or become unpleasantly dry, or fall apart in the pan. Generally speaking, cooking fish is quick and easy, but it is very delicate too, making it surprisingly easy to mess up.
The Best Way to Cook Fish and Maintain Its Healthiness
Both methods require flipping the fish so that both sides are cooked equally, and there is usually no need for oil when cooking in these ways. How do they affect the fish?
Quick Tip: Cook Fish Without Risk of Burning!
Most people don't cook fish at home. Not only because of that fishy smell that can be hard to get rid of, but also because it's so darn hard to get it to cook just right, and not burn it or undercook it by mistake.
You Should Eat More Fish. But Are You Cooking it Right?
You didn't cook the skin side first How much of a difference does cooking your fish skin side up first, really make? A lot! The first side of your fillet tends to cook longer than the second side (the thick fatty skin) helps protect the delicate flesh.
Learn Your Fish: 9 Common Types and How To Prepare Them
Cod Cod is a real multitasker, with its firm texture and delicate taste lending itself to a variety of preparations. This white fish can be affordable and is easily available in many varieties, such as hake, whiting, and pollock.
This Tasty Fish Stew Is the Sultan of All Stews
If you are preparing the soup for someone who has shellfish allergies, the thing to do is to substitute the clam juice with white wine, fish stock, or water. It works, but it won't be quite as heavenly (though still delicious). This stew works best with a firm white fish, such as cod or halibut.
It's a Fish, It's a Bird... It's a Flying Fish!
This clip by BBC life shows the amazing mechanism of the flying fish, that is able to make powerful, self-propelled leaps out of water into air, where their long, wing-like fins enable gliding flight for up to 200 meters above the water's surface.
How to Quickly Cook Pasta in a Pan
Ever cook pasta in a pan? It may sound counter-intuitive, but the resulting deliciousness is hard to dispute. It takes a little getting used to though, which is why we found a great tutorial for you that will teach you how to give this fun twist to a really well known favorite dish.
WARNING: Toxicity Levels of Fish Rise Rapidly
Fish is delicious and fast to cook, no wonder it’s a popular weekday meal all around the world. On top of that, there are numerous varieties of fish that can be used in countless ways, so the taste is never the same.
Let Gordon Ramsay Show You How to Buy and Prepare Fish
Shopping for fish can be intimidating and cooking and cleaning it can be frustrating.
Cook Like a Professional Chef with These Cooking Tips
Professional chefs keep their cooking tricks a secret, sharing them only with their students. But we are sharing some drops of cooking wisdom right here. These tips, brought to you by professional chefs from around the world, will help make your dishes taste as good as Gordon Ramsay's, or better!
Here is the World’s Biggest Fish and How It Evolved
They are fast, they are ruthless, they are the largest fish on the planet and nearly as ancient as the oceans themselves. But by far not all sharks are as dangerous and fearsome as the great white shark or the truly creepy megalodon.
How to Choose, Cook and Prepare a Perfect Steak!
Being able to cook a steak successfully is a skill that most of us aspire to have. Pay attention to the following details, and we’ll have you cooking steak like a professional in no time at all.
Cook Like A Chef: A Guide To Cooking The Perfect Chicken
In the following article, you can learn how to pick the best chicken in the supermarket, how to prepare it before cooking and 5 main methods and tips for cooking it according to time and weight, so that you can achieve the tastiest chicken meal every time, just like a professional chef.
Never Order These Types of Fish From Any Restaurant...
Fish is one of the healthiest things you could possibly have on your plate , however it's important to be aware that not all fish are created equal. To ensure that you're not making unhealthy choices when eating out, we'd recommend avoiding these types of fish when at a restaurant: 1.
5 Foods You Should Never Cook in an Iron Skillet
If you were lucky enough to inherit a cast-iron skillet that your great-grandmother perhaps had, you’ll know just how versatile they can be, however, there are also a select few foods that should never be cooked in one.
Gordon Ramsey's Useful Tips Will Change How You Cook!
For instance, do you know the best way to chop herbs, or how to ripen fruit quickly? Do you know the best way of removing chili from your fingers? Learn these useful skills in the kitchen, along with many other tips, which are brought to you by well-known chef, Gordon Ramsay.
Want to Know How to Cook the Perfect Pasta? Read This!
However, if you struggle with cooking pasta properly, and want to learn how to cook the perfect pasta, check out the helpful tips below: 1. When the water starts to boil, lower the flame so that the bubbles are small.
12 Common Cooking Mistakes and How to Fix Them
The fix: How do you know that the pan is hot enough? Spray a few drops of water on it and if they sizzle or "pop" on the pan it’s a sign that your pan is hot enough. After this step, you can add oil, but you should wait for the water to evaporate first. 3.
How to Choose the PERFECT Cooking Oil For Every Task
The mutual ingredient in any recipe, be it a salad, dessert, sauce, soup or a main dish are cooking oils.
Joke: Fishing vs. Dating
You can catch and release a fish, you don't have to lie and make it promises. When you go fishing and you catch something, that's good. If you're making love and you catch something, that's bad. Fish don't compare you to other fishermen either and don't want to know how many other fish you caught.
Fish Don't Just Swim, They Also Make Us Stronger!
Fish has long been considered one of the healthiest foods offered by our planet. Apart from being easy to cook and great to eat, fish are teeming with a great deal of fat, vitamins, minerals, and nutrients that can improve your overall health, including your brain, vision, and immune system.
Learn How to Cook Like a Pro With These 14 Useful Tricks
Cooking with recipes Unlike baking, which is heavily based on a formula to ensure the consistency of your baked goods, cooking doesn’t need as much precision. You can use recipes like road maps and tweak them to your flavor preference. 5.
If You Thaw Fish Like This, Stop It Now!
We’re not knocking frozen fish. In fact, purchasing vacuum-sealed fish is one of the best ways to ensure that the fish is still fresh upon defrosting.