For the meatballs:
Ingredients:
Preparation:
1. Preheat oven to 400°F (205°C).
2. In a bowl, whisk together egg, lime zest and lime juice, honey, fish sauce, and ½ teaspoon salt. Stir in panko and let sit for 1 minute. Stir in garlic, scallions, ginger, and jalapeño, then add the pork and cilantro and mix to combine.
Shape into balls and bake or air fry for 8 to 12 minutes.
For the baguette:
Ingredients:
Preparation:
Cut the baguette into 4 sections and open them up into sandwiches. Cut the cucumber into match sticks. Spread some mayo and fill the baguette with all the ingredients. Enjoy!
Source
Ingredients for 4 servings noodles:
Preparation:
Cook the noodles and finish with a rinse in cold water. Toss with the sesame dressing, carrot, cucumber and scallion. Fold cilantro into noodles and serve with meatballs.
Source
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