I scream. You scream. We all scream for.... Popcorn? No! How about peanuts? Wait, I know... Bacon! Of course not. We all know the answer is ice cream! But what if our ice cream cravings go above and beyond the usual flavors? What if I want my ice cream to taste like movie theater popcorn or hot peppers! Chocolate and vanilla just aren't doing it anymore. Rocky road is nice but where's the uniqueness?
Most famous ice cream chains made their name by offering more flavors, ready for taste-testing by any customer. Try something new every day! Well if you're planning a road trip across America anytime soon, prepare to travel through the land of many flavors, each one stranger than the last, but likely to cover every craving you can think of. These are some of the weirdest flavored ice creams sold by some ice cream creating mad geniuses all over the country.
This ice cream is served at Ben & Bill’s Chocolate Emporium, Bar Harbor, Maine. It is a concoction made of butter-flavored ice cream topped with chunks of cooked lobster in the ultimate seafood dessert.
This ice cream is served at Sonny's, in Minneapolis, Minnesota. It is a swirl of ginger and citrus, with two tasty kicks, the first from cardamom and the second from spicy black pepper.
This ice cream is served at Coppa, in Juneau, Alaska. It is exactly what it sounds like, a scoop of roasted turmeric ice cream, topped with candied ginger that is both delicious and acts as an anti-inflammatory.
This ice cream is served at Ivanna Cone in Lincoln, Nebraska. It is made from smooth buttered avocado mixed with wildflower honey for a flavor that is equal parts sweet and savory.
This ice cream is served at Salt and Straw in Portland, Oregon. It is the ideal seasonal flavor for anyone that enjoys Korean food. The scoop is made from a jasmine rice base, intertwined with ribbons and chunks of kimchi, a classic Korean pickled cabbage item, as well as taffy and chocolate bulgogi kimchi truffles.
(Flickr)
This ice cream is served at Mason’s Creamery in Cleveland, Ohio. Anyone that’s a fan of this spicy sauce must dig into this sweet and Sriracha spicy treat, best enjoyed with gummy bears!
This ice cream is served at Ice & Vice in New York City, New York. A delicious buttery treat for when you’re having a cinematic craving, this scoop is flavored with buttered popcorn and malted chocolate, with some raisin caramel thrown in.
This ice cream is served at The Bent Spoon, in Princeton, New Jersey. You don’t need salad to enjoy this delicious treat. It is equal parts nutty and fruity with a fine buttery finish.
(By Amanda Slater, Wikimedia Commons)
This ice cream is served at Max and Mina’s in Queens, New York. This sharp and spicy tang will go straight to your nose, like sweetened mustard or wasabi deliciousness.
This ice cream is served at Jordan’s Ice Cream in Belmont, New Hampshire. This pink scoop is filled with fiery hot spice coupled with sugary sweetness and chocolate, topped with chunky white chocolate chips.
(By woodleywonderworks, Wikimedia Commons)
This ice cream is served at Little Baby’s Ice Cream, a franchise found in Philadelphia, Washington DC, Maryland, and Pennsylvania. This savory dessert consists of ice cream flavored with everything bagels mixed in with onion powder, garlic powder, dried onion, and finally poppy and sesame seeds.
This ice cream is served at Mallard Ice Cream in Bellingham, Washington. Sorbet’s come in all kinds of flavors but this one is as refreshing and healthy as they come, made from the freshest tomatoes.
This ice cream is served at Il Dolce Gelato, in Norman, Oklahoma. This ice cream is flavored with sour balsamic vinegar and candied figs thrown in to add some sweetness.
This ice cream is served at Sweet Republic in Scottsdale, Arizona. It takes the summer classic and barbecue favorite, corn on the cob, and turns it into a sweet and savory treat with bits of sweet corns embedded in each scoop.
(Flickr)
This ice cream is served at Il Laboratorio Del Gelato, in New York City, New York. This delectable delight is brought to you courtesy of Grafton extra sharp white cheddar cheese, which is melted down to its cheesiest base and used to create each delicious scoop.
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